Menu’s
Our Mission
A mission towards multi-cuisine could involve promoting and celebrating the diverse culinary traditions and cultures found around the world. This could include highlighting traditional cooking methods and ingredients, as well as showcasing the work of chefs and food artisans who specialize in a wide range of cuisines. It could also include initiatives to make it more accessible for people to experience and try different types of food, such as through pop-up restaurants, food festivals, and cooking classes. Additionally it could promote cultural exchange and understanding through food..
Our Menu
At Langoor, our mission is to entertain people with good food. We aim to be the industry leader in off-premise catering, distinctive, highly innovative and successful in everything we do. We believe in giving a client dramatically more value than they expect; measured by service, quality, results, and price.
Specialized North Indian Cuisine
North Indian cuisine includes the cuisines of Jammu and Kashmir...
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Specialized South Indian Cuisine
South Indian cuisine usually encompasses the five Southern states of Karnataka, Andhra Pradesh-Telangana, Tamil Nadu, Kerala, and Goa.
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Specialized Pan Asian Cuisine
Asian cuisine can include a wide range of locations from the entire continent; from Chinese, Korean, South Indian, Vietnamese, Mongolian, and Japanese specialties, among others.
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Specialized Wedding Catering Menus
Congratulations! You are engaged and there is A LOT to do!
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Tandoori BBQ Catering
Great for all occasions! BBQ’s offer a casual and fun dining experience
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Religious Occasions
Our food are always made with ingredients and locally grown vegetables. Since we believe that Eating locally grown foods has many benefits for the consumer, grower and the community.
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